Michelin Guide
New summer menu!
Rossoblu is a celebration of the two places Chef Steve calls home: Los Angeles and Bologna.
Rooted in his heritage and childhood memories, Rossoblu is dedicated to honoring the rich traditions of Emilia-Romagna, bringing its authentic flavors and techniques to life in the heart of Los Angeles.
From Opening Night to Closing Night: Fri Aug 15 to Sun Sep 7
Please join us for a special Verona-inspired garden dinner by Chef Steve celebrating & Juliet at the Ahmanson Theater in Downtown Los Angeles.
Enjoy this festive, pre-theater, 4-course family-style dinner served al fresco and capture the romance and cuisine of Verona—where the story begins. See menu below. Buon Appetito!
Wood-Fired and
Market-Inspired.
Pasta Hand Rolled Daily.
“immense high ceilings, open kitchen, golden bar area, and colorful mural add something unique to LA’s dining landscape.”
~eater la
Voted “Most Gorgeous Restaurant of the Year” by Eater LA, “10 Most Beautiful Restaurants in LA" by Robb Report
